Experience the true taste of Italy at Mediterranean, where tradition meets flavor. Enjoy handcrafted pasta, wood-fired pizzas, and fresh, locally-sourced ingredients in a cozy ambiance.
ITALIAN
BREAKFAST
Homemade Bread (Light Brown) 4 Slice
100
Extra Butter
50
Extra Homemade Marmalade
60
Extra Honey
40
Peanut Butter
75
Corn Flax with Milk / Porridge with Milk
185
Porridge
125
Yoghurt with seasonal Fruit + Honey + Dry Fruit
135
Mediterranean Breakfast
415
Toast, Butter and Jam (Homemade)
415
Eggs on order (2 Eggs)
415
Corn Flax / Porridge with Milk
415
1 Glass Juice (Canned Juice)
415
1 Cup Tea / Coffee
415
EGGS ON ORDER
Boiled / Omelette / Fried / Scrambled / 2 Eggs
160
Three Eggs Omelette
185
Omelette with Bacon (2 Eggs)
250
Omelette with Tomato (2 Eggs)
170
Omelette with Spinach (Seasonal 2 Eggs)
190
Omelette with Mushrooms (2 Eggs)
270
Omelette with Gouda Cheese
260
Omelette with Cheese Mushroom and Tomato
310
CREPES
With Marmalade
185
With Cheese
270
With Cheese and Mushrooms
310
With Banana and Honey
275
With Vanilla / Chocolate Ice-cream
270
With Papaya and Vanilla Ice-cream
275
With Papaya and Yoghurt
275
SNACKS
Bruschetta / Garlic Toast
275
(sliced fresh tomatoes and fresh basil)
French Fries
195
Tomato Sandwich
150
Tomato Cheese Sandwich
200
Tomato Tuna Fish Sandwich
235
Papad
25
Fresh Mayonnaise
85
SOUPS
Onion Soup (with cheese and bread cubes)
250
Tomato (with bread cubes)
250
Pumpkin
250
Minestrone (mixed vegetables and cheese)
250
LUNCH & DINNER
prepared in wood fire oven
PIZZA
Margherita
195
(fresh tomato sauce, mozzarella, oregano)
Pizza Tropicana
600
(fresh tomato sauce, chicken, pineapple, cheese)
Pizza Capricciosa
625
(fresh tomato sauce, mozzarella, ham, gherkins, mushrooms)